Stainless steel yogurt mixing tank/milk homogenizing tank

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

Application: white and red onion, diameter above 40mm.
Function: peeling onion skins automatically without using blade.
Features: no damage on onion surface.
Material: whole machine stainless steel 304.
Auxiliary equipment: air compressor.

Application: Different size of onion and shallot, red and white.
Function: Automatically cut down onion head and root.
Features: do not have waste of onion, can adjust to be cut down size.
Material: whole machine stainless steel 304

Automatic milk bag packing machine, it can finish the process of the bag making, filling, sealing, and cutting.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

 Agitator not easy to form milk scale.
 Microcomputer control mix to ensure milk temperature and fat uniformity.
 International famous brand component
 Can customize according to customer requirement

Application: Different size of onion, red and white in certain range.
Function: Automatically cut down onion head, root and peeling in one machine.
Features: Analog hand peeling, do not have damage, do not have waste of onion.
Material: whole machine stainless steel 304.

Application: cutting different size onions into cubes
Function: dicing the onion into small pieces, suitable for deep processing.
Features: large capacity, suitable for production line
Material: whole machine stainless steel 304.

Application: white and red onion, diameter above 40mm.
Function: peeling onion skins automatically without using blade.
Features: no damage on onion surface.
Material: whole machine stainless steel 304.
Auxiliary equipment: air compressor.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

Automatic milk bag packing machine, it can finish the process of the bag making, filling, sealing, and cutting.

Model: JMS
Capacity:50-1500KG/H
Final size of products:2-50

Using the principle of vacuum fermentation, lactic acid bacteria perform anaerobic respiration in an anaerobic environment to generate lactic acid and water, which are used to make yogurt.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

This is the fully automatic packing machine for packing the milk into the each separate cup, it is high capacity, low cost and less labor.

① Prevent fat from floating and break up milk fat globules, so that they are evenly distributed in milk;
② Disperse all kinds of solid substances in the milk uniformly in the milk;
③ Improve the tissue state, taste and flavor of milk raw materials, and improve the digestion and absorption rate.

Refrigeration and sterilization in one machine save cost and space.
Separate hot water tank, increase temperature quick.
Save energy for continuous processing.
Whole machine use stainless steel 304, confirms to food standard.

Application: Different size of onion and shallot, red and white.
Function: Automatically cut down onion head and root.
Features: do not have waste of onion, can adjust to be cut down size.
Material: whole machine stainless steel 304

Automatic milk bag packing machine, it can finish the process of the bag making, filling, sealing, and cutting.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

Using the principle of vacuum fermentation, lactic acid bacteria perform anaerobic respiration in an anaerobic environment to generate lactic acid and water, which are used to make yogurt.

Purpose:
① Prevent fat from floating and break up milk fat globules, so that they are evenly distributed in milk;
② Disperse all kinds of solid substances in the milk uniformly in the milk;
③ Improve the tissue state, taste and flavor of milk raw materials, and improve the digestion and absorption rate.

Application: Different size of onion and shallot, red and white.
Function: Automatically cut down onion head and root.
Features: do not have waste of onion, can adjust to be cut down size.
Material: whole machine stainless steel 304

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

It is mainly used for mixing and evenly storing milk products, sugar, beverages, food and other elements and various drugs.

Automatic milk bag packing machine, it can finish the process of the bag making, filling, sealing, and cutting.

This is the fully automatic packing machine for packing the milk into the each separate cup, it is high capacity, low cost and less labor.