Small Scale Yogurt Fermentation Tank

Application: Different size of onion and shallot, red and white.
Function: Automatically cut down onion head and root.
Features: do not have waste of onion, can adjust to be cut down size.
Material: whole machine stainless steel 304

Material: Stainless steel 304, food standard.
Application: suitable for fruit, vegetable surface drying after wash, blanch, sterilization, etc.
Principle: Material on the mesh belt can be turned over several times to realize all sizes uniformity air. The high-pressure wind of the blower cools and dries the surface moisture.
Feature: Large capacity can customize length and width.
Function: A necessary machine for fruit vegetables processing, especially after washing..

Application: different breed of garlic.
Function: divide whole bulb garlic into separate cloves.
Principle: by food standard silica gel press, through fan blow out stem and root.
Features: large capacity, high separating rate, low damage rate.

Using the principle of vacuum fermentation, lactic acid bacteria perform anaerobic respiration in an anaerobic environment to generate lactic acid and water, which are used to make yogurt.

Refrigeration and sterilization in one machine save cost and space.
Separate hot water tank, increase temperature quick.
Save energy for continuous processing.
Whole machine use stainless steel 304, confirms to food standard.

Purpose:
① Prevent fat from floating and break up milk fat globules, so that they are evenly distributed in milk;
② Disperse all kinds of solid substances in the milk uniformly in the milk;
③ Improve the tissue state, taste and flavor of milk raw materials, and improve the digestion and absorption rate.

① Prevent fat from floating and break up milk fat globules, so that they are evenly distributed in milk;
② Disperse all kinds of solid substances in the milk uniformly in the milk;
③ Improve the tissue state, taste and flavor of milk raw materials, and improve the digestion and absorption rate.

Application: specially for small onions, called shallot
Function: dry method peeling shallot skins automatically
Features: small occupation, easy operation.
Auxiliary equipment: air compressor.

Application: for various size of the onions
Function: peeling onion skins automatically without using blade.
Features: no damage onions surface.
Material: whole machine stainless steel 304.
Auxiliary equipment: air compressor.

Application: Different size of onion, red and white in certain range.
Function: Automatically cut down onion head, root and peeling in one machine.
Features: Analog hand peeling, do not have damage, do not have waste of onion.
Material: whole machine stainless steel 304.

This is the fully automatic packing machine for packing the milk into the each separate cup, it is high capacity, low cost and less labor.

 Agitator not easy to form milk scale.
 Microcomputer control mix to ensure milk temperature and fat uniformity.
 International famous brand component
 Can customize according to customer requirement

Application: different breed of garlic.
Function: divide whole bulb garlic into separate cloves.
Principle: by food standard silica gel press, through fan blow out stem and root.
Features: large capacity, high separating rate, low damage rate.

 Agitator not easy to form milk scale.
 Microcomputer control mix to ensure milk temperature and fat uniformity.
 International famous brand component
 Can customize according to customer requirement

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

It is mainly used for mixing and evenly storing milk products, sugar, beverages, food and other elements and various drugs.

Application: cutting different size onions into cubes
Function: dicing the onion into small pieces, suitable for deep processing.
Features: large capacity, suitable for production line
Material: whole machine stainless steel 304.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

Application: Different size of onion, red and white in certain range.
Function: Automatically cut down onion head, root and peeling in one machine.
Features: Analog hand peeling, do not have damage, do not have waste of onion.
Material: whole machine stainless steel 304.

Volume:50-1000L
Heating power:6-24 kW
Sterilization temperature:75-95 ℃

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

This is the fully automatic packing machine for packing the milk into the each separate cup, it is high capacity, low cost and less labor.

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.

Milk homogenizer tank can be used as Storage Tank , mixing tank , temporary Storage Tank , mixing tank , etc ., Used in liquid materials ‘ mixing and storage such as medicine , food , fruit juice beverage , dairy products , seasoning , brewing , beer pharmaceutical , chemical and biological engineering .

 Agitator not easy to form milk scale.
 Microcomputer control mix to ensure milk temperature and fat uniformity.
 International famous brand component
 Can customize according to customer requirement

 Agitator not easy to form milk scale.
 Microcomputer control mix to ensure milk temperature and fat uniformity.
 International famous brand component
 Can customize according to customer requirement

Application: Different size of onion and shallot, red and white.
Function: Automatically cut down onion head and root.
Features: do not have waste of onion, can adjust to be cut down size.
Material: whole machine stainless steel 304

Yogurt production line is combined with milk storage tank, milk pre-heating tank, milk homogenizer, milk pasteurizer, milk fermentation tank and yogurt filling machine.