waiū-waiū-prosteurize
  • waiū-waiū-prosteurize

Piha piha i ka barteurizer barteuzer ceel posterurization

  • Volume:50-1000l
  • Ka Mana Kamai:6-24 KW
  • ʻOluʻolu mahana:75-95 ℃

Eia mākou e kōkua ai: Nā ala maʻalahi e loaʻa ai nā pane āu e pono ai.

Kaʻana me:
  • Nā kiko'ī
Pono ka waiū e haʻiʻia i kahi mahana a mālamaʻia no kahi manawa ma mua o ke kumu o nā microorganisms e hiki ke hoʻokōʻia. ʻO ka hoʻohanaʻana o ka hanaʻana i ka hana i hiki ke hoʻopau i ka pōleʻa, no ka mea e hoʻonuiʻia ka wai ma lalo iho o ka hoʻomehanaʻana.

ʻO ka palapala noi o ka noi psteurization tank:

He kūpono no nā hale kūʻai kaiāulu a iʻole nā ​​hale kūʻai kiʻekiʻe, nā mahiʻaiʻohana, a me nā hale kanu me nā hale liʻiliʻi a me ka nui o nā hale kūʻai liʻiliʻi. Ua paʻalama ia i ka waiū, kao ka waiū, a me ka waiū kala. He kūpono kūpono ia no nā poʻe'ē aʻeʻaʻole kūpono no nā lako hana'ē aʻe.

Nā hiʻohiʻona Pasteurizer:

1. Tap wai i lalo

2.ʻO ka hoʻomehana i lalo o ka pahu

3. Hiki ke hoʻonohonohoʻia kahi pahu wai wai i lalo o ka pahu e hōʻemi i kaʻokoʻa o ka mahana a me ka haʻahaʻa haʻahaʻa ma ke kaʻina hana.

4. Hiki ke hoʻohuiʻia nā lako hoʻemi.

waiū-waiū-prosteurize

ʻO ka mea i hoʻopiliʻiaʻo Pasteurizer piha o Pesteurizer o ka Mīkini Palteurization Peke Milk 1000l hana hana:

Volume
(L)

Mana hanohano
(Kw)

Mana mana
(Kw)

ʻO keʻano sterilization

(℃)

ʻO ka manawa sterilization

(mau minuke)

Lihululi
(V)

Nui
(Mm)

ʻO ka mana kūpono
(P)

50

6

6.5

75-95

(Hoʻoponopono)

25-35 mau minuke

220/380

650*650*1300

1

75

6

6.5

680*680*1300

1

100

6

6.5

710*710*1300

1.5

150

9

9.75

750*750*1300

1.5

200

12

12.75

860*860*1400

2

300

12*2

24.75

950*950*1400

2

500

12*2

24.76

1050*1050*1500

3

1000

12*2

24.77

1400*1400*1500

5

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